Monday, June 13, 2016

Melty Marbles


Condensed milk -200 ml
Coconut powder - 200 gms
Cooking chocolate - 200 gms


Combine condensed milk and coconut powder then keep it in refrigerator for about 10 to 15 minutes, to make it stiff to roll out the mixture into small balls.Place the balls over the parchment paper in a plate and keep it in the refrigerator for another 15 minutes. Meanwhile using double boiler process melt the cooking chocolate and dip in the balls in melted chocolate. Sprinkle little coconut powder on top of it. Keep the chocolate coated balls in the refrigerator for another 5 minutes and serve. hmmm yummy naa?

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